Tag Archives: dinner

Mother’s Day in New England – Part 1 in Medway

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Mother’s Day in New England – Part 1 in Medway

Friday, 08-May-2026 through Wednesday, 13-May-2026

It’s been a bit since I’ve been out to New England – and what better reason to go back than to celebrate Mother’s Day? I’d been meaning to go back to visit my Mom and Grandma, and this was the perfect opportunity for not only a good family visit, but also for a bit of an escape from Ireland – a road trip, and catching up with friends…

It started in the dirt.

For years, when I lived in New England, I’d spend Mother’s Day arm deep in soil. I’d drive out to Medway, and I’d spend a day with my Mom caring for the garden – carving spreading lilies out, clearing space, or any other task that just felt a bit too big or annoying for her to tackle solo.

It’s been years since I’ve been able to do that. But now, with the tumult and chaos of Ireland in full swing, I found myself able to wrestle myself away from projects in Dublin, hop on a plane, and come out for some relaxation and good old manual labor.

I can’t quite express just how perfect it was.

I’ve missed gardening, so very much. I’ve missed digging in the dirt, I’ve missed growing things, and none of our houseplants have quite slacked that thirst. I adore the avocado trees, don’t get me wrong! But… they’re small and contained. They don’t quite give the same visceral, primal feel that wrenching infinitely-spreading plants from an outdoor garden gives.

…

Anyways. Yeah. We pulled some of those infinite lilies out, and repotted them for a garden club sale. We ate Chinese, had lovely breakfasts, and had a singularly lovely time.

A Bulgarian Adventure

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A Bulgarian Adventure

Tuesday, 28-April-2026 through Saturday, 02-May-2026


Andrea’s friends got married! We hopped on a plane to go visit! It was an excellent adventure!

I’ve just been a little globe-hopper, now, haven’t I?



To be honest, that’s exactly what I’d hoped for when I first started imagining this move to Europe. Ryanair flights are cheap, security is efficient, and air-time is short… I’d had all these dreams of spending weekends away at various exciting locations throughout the continent.

It hasn’t happened that way, unfortunately, and that’s one of the many little things I’ve been frustrated by. Classwork took up weekends during the MBA, and job applications (and their attendant anxiety) took over the weekends afterward. Events and sales for Hurley Ceols took over after that, and now…

Well. Let’s not get ahead of ourselves. For now – there’s a wedding to go to!

To be fair, this wasn’t a traditional Bulgarian wedding – I don’t know know what they’ll look like, but this was a beautifully chic wedding for two amazingly chic friends. A penthouse restaurant, excellent food, amazing drinks, and beautiful views were to be had. A lovely ceremony, and an exciting afterparty!



So, while the wedding was our main reason for going out, we did get up to some other adventures throughout:

– We got to visit Andrea’s Grandma – whose home always brings back fond memories of my Maternal Grandparent’s home.

– We explored the city a bit, seeing more of the beautiful views that Sofia has to offer.

– We visited with a few friends, grabbing a lovely dinner and sharing exciting stories… and even seeing a whole host of new hot sauces that one of them is working on! (I don’t have pictures from this one, because we were too busy hanging out.


And then… Well, and then we flew home, had a delicious breakfast, and a lovely cheeseplate lunch.

Christmas in Slovenia – Christmas dinner

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Christmas 2025 saw us on an Adventure – Andrea’s friend was working at a 3-star Michelin restaurant in Slovenia, Hiša Franko, and we had the opportunity to join her for a dinner and some adventuring. We jumped at the chance, hopping a flight into Northern Italy before the drive out into Slovenia itself… with a few exciting adventures along the way.


Wednesday, 24-December-2025

One of the exceptionally cool parts about dating someone from another culture is getting to experience that culture first-hand, the day-to-day little bits that you wouldn’t really get from a book, or from a few hours of talking with a person.

On the other hand – Christmas dinner!

Bulgarian Christmas dinners are definitely something that I could technically learn about online, or in a book… but let’s be very real here – experiencing them firsthand is MUCH better. Especially when there’s two incredible (one heavily award-decorated) chefs cooking it up!

Now, let’s see what we have on the menu…
– Cermi – Cabbage leaves, stuffed with rice and herbs.
– Pitka – Fancy Christmas bread, wrapped in string, with a coin and a dogwood twig in it for us to find for good luck! A coin for wealth, and a sprig for health!
– Tikvenik – Banitsa, but with pumpkin and nuts.
– Fermented cabbage salad – exactly as it sounds.
– Ochaf – A dried fruit salad, served cooled in a delicious fruit juice as a dessert.
– An adorable puppy named Oreha (walnut) who was a little bit barky, but a lot bit adorable!