Tag Archives: Zermatt

A short hike in Zermatt to acclimatize myself – Up and through Gornerschlucht

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Friday, 19-July-2024


I started out with a short hike, to acclimatize myself to the elevation and terrain of Zermatt.

You probably guessed that from the title, but… hey, it pays to ensure that goals are clearly stated, and plans are broadly communicated. I stepped out of my front door that morning, did a bit of wandering and grabbed a bite of breakfast, then returned my acquired loot to the flat… and started out into the mountains.

I was following a general trail that I’d found on AllTrails; it seemed good enough as a starter hike to gauge my energy, and I appreciated being able to map out where I was going. I’d commandeered a sausage roll for lunch, a small backpack, and even some hiking poles… so I was ready and braced to get my butt handed to me by the elevation and rocky terrain of the Swiss Alps.



Thankfully… that didn’t happen.

It turns out – all the walking I’ve been doing throughout this adventure has (apparently) conditioned me quite well for this type of adventure. I walked, I appreciated the views, and I felt good. My legs moved and stretched, my lungs gulped the clear mountain air, and I felt strong. I pressed onward quickly, holding a very solid pace, and I felt light.

I cruised onward, enjoyed the views, and was exceptionally optimistic for a bigger hike the next day.



One quick note I want to add in – Gornerschlucht iteself. German for “Gorner Gorge”, it’s a deep canyon carved by runoff from the Gorner Glacier. An absolutely gorgeous (heh) slot canyon, it wouldn’t be out of place in Zion, or Oregon, or any of a thousand beautiful slot canyon spots.

What set it apart, though, was that it (or the path through it, more accurately) is privately owned and charges a toll.

Similar to the specialized path up to Beacon Rock in the Columbia River Gorge, Gorner Gorge Trail was made by a for-profit individual, whos estate retains the rights to it. So… that was a bit unexpected and annoyingly expensive. But still, kind of neat.

Exploring Zermatt

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Thursday, 18-July-2024, through Wednesday, 24-July, 2024


Zermatt was glorious and I loved it.

Simple and to the point. End blog post, we’re done here.



Not really, of course. I mean, there’s food to talk about and show pictures of, exploration of the town itself to describe… all that fun stuff!

We’ll start with the town – an absolutely gorgeous Swiss chalet, overrun with tourists and adventurers. I saw more hiking and mountaineering equipment here than I’ve seen in recent memory… and probably more than anywhere outside of an REI in Portland. I saw watches that cost more than a reasonably-priced used car, and saw the same exact souvenier shot glass priced anywhere from €26 to €85 depending on how elitist the shop was.

Seriously – I considered if there was some way I could buy low and return high, but in the end passed up on the opportunity in favor of more hiking.

The food was lovely, and absolutely excellent – I had one less than optimal sandwich at one point, but everything else was absolutely lovely:

  • Zermama Bistro – My first breakfast in Zermatt, and it was an absolutely lovely buffet.
  • Fuchs – It means “Fox”, you dirty-minded reader. Also, there were like 10 of these places throughout Zermatt. All of them were good bakeries.
  • Grizzley’s bar and bistro – your standard issue American bar and grill. Normal prices for Portland, but smaller portions… which wasn’t a bad thing, since the portion was still more than enough for me
  • Petit Royal – Meh… not a great breakfast, truth be told. Solidly acceptable fuel for my hike, but I wasn’t remotely interested in going back
  • Tufternalp Restaurant – this was halfway up a mountain on a hiking trail. Welcome to Switzerland; if you’re on a hike into the wilderness, there’s probably a small chateau nearby with coffee and cocoa.
  • Ze Seewjinu – Another spot halfway up the mountain (on the other side), in the middle of nowhere. Excellent late lunch, glorious coffee… what more could an adventurer want?
  • GramPi’s – A lovely Italian restaurant. Good spaghetti and meatballs, good wine… nothing standout, but it was decidedly acceptable after a long day of hiking
  • Zermatt Kitchen Brücke – Solid breakfast of eggs benedict and coffee… simple and solid fuel before my adventure of the day
  • Restaurant Pinte – Fondue! Fondue for one, which was surprisingly hard to find! Delicious fondue, excellent coffee, and a glorious warm rest stop on a cool and rainy day.
  • Swiss Chalet – my first exposure to “Rosti”, which is sort of halfway between a Latke and hashbrowns? It was interesting, with good steak and good wine.
  • Restaurant Z’Mutt – Another hiking day, and another restaurant on the side of a mountain. This one was part of the small “town”, made up of five buildings, of Zmutt… definitely a grand coffee stop on a long hike
  • Grill Le Cervin – The fanciest spot I went to in Zermatt, and ironically the cheapest for it’s quality… my full meal was probably €80, with steak and wine and complimentary starter and dessert. Price comparable to similar restaurants in the States, I’d say, but service being far above the norm
  • Edwards – a solid hotel breakfast with a solid latte and solid eggs benedict. Not great, but safe and tasty and filling
  • Ice Buffet – High up, at 9,600ft, was the Ice Buffet. I was woozy, out of it, and thankfully the staff realized that and helped me find something to eat and drink to get my feet back under me.

The fact that almost all the food was great was really appreciated, since Switzerland lived up to its reputation as an expensive country… I’d say it was probably the most expensive country I’ve visited so far, though time will tell what the actual per-day expenditure tallied out to be.

Interestingly, though, it was a sort of “expense by average” – normal breakfasts and dinners were much more expensive than other countries, but high-end meals were actually quite reasonable… about the same price as other European countries, and noticeably less than their United States counterparts.




Ohh… what else about Zermatt?

It was amazing. I adored being able to just walk out my door and start a hike. I adored the tiny little utility vehicles and mini-busses that were the only vehicles allowed in town (from what I could tell), and I appreciated how everyone biked everywhere. The grocery stores were quick and efficient, and there were amazing views literally everywhere I went.

If you have a chance, definitely come visit.

A train to Switzerland – From Marseille to Zermatt

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Thursday, 18-July-2024


I dropped the rental off back at Marseille airport, hitched a taxi to the train station, and braced myself for my longest train ride of the trip.

I had about nine hours ahead of me – my longest “commute” of this adventure, with the most layovers and the highest opportunity for things to go wrong. They already had started to, in actuality, earlier in the month when flash-floods had hit Zermatt and partially washed out one of the train lines that I was scheduled to take. I was anxious, but optimistic. I’d made it this far, the trains so far had been quite good, and I was confident I’d make it through the trials and travails.


I started at the ticket booth. I’d bought reservations on as many trains as I could, of course, but many trains didn’t accept reservations… which is where my Eurail pass would come in. In theory it would cover me for everything, but I still wanted to make sure. I did, thankfully, and after waiting in line for nearly 30min to talk to an information staff member I was able to confirm that my pass covered everything and that I would be good to go.

I had breakfast, hauled my bags onto the train once it arrived, and left Marseille behind.



The rides went fairly smoothly at first. I was able to find a seat, and the train made its way toward Switzerland.

Soon enough, though, I hit a hurdle – the conductor wouldn’t accept my Eurail pass. I couldn’t say whether it was the language barrier or what, but after 5min of trying to understand why my pass wasn’t good (which the info people had confirmed it was), I was given a choice – pay an extra $98 for a ticket, or get off at the next stop with a fine for riding without a ticket.

I paid, of course, and was able to make my way to the next station.

From Marseille, to Geneva.
From Geneva, to Visp.
From Visp, a bus to Täsch.
From Täsch, a cog railway to Zermatt.


In Geneva, I dove into the pass a little bit more. I found out how to set up the App to show a QR code, which apparently was what the first conductor had wanted… but hadn’t explained to me.

I had some lunch, too, and added a note into my calendar to contest the charge on my credit card.

I hopped the next train, then the next bus, and then finally the cog railway.


I stared in awe at the cliffs, as the granite slowly rose out of the ground as our elevation rose.

I arrived in Zermatt, and simply goggled at the Matterhorn before happily making my way to my home for the next few days.