Tag Archives: Food

Exploring Stuttgart

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Wednesday, 24-July-2024, through Monday, 29-July-2024


Coming from Zermatt, Stuttgart was about as different as you could get.

No mountains soaring above the skyline, warmer air, and cars all around – it was lovely, but definitely a slight shock to the system as I stepped off the train and started to get my bearings. Thankfully the first part of the walk to my hostel was through a park, which was a nice reminder of the mountains and hills I’d just spent a week exploring… it tempered the abruptness nicely, and I was quite grateful for it.

Now, the walk to the hotel… well, I’d get to know that walk quite well over the next few days, and it never got any less steep over that time. Carrying all my bags, it was definitely more of an effort than I’d expected – challenging even after all the time at elevation I’d spent hiking.


Still, though, Stuttgart was lovely and incredibly welcoming. Murals, green spaces, bustling people and delicious food, I couldn’t complain about any of it. And speaking of food, lets dive right in!

  • Bistro Einstein – A lovely cafe, which served my lovely favorite – Schnitzel! Simple, efficient, and delicious.
  • Lib-room – A fun cafe right on a school campus, from what I could tell. Simple and tasty; not something I’d say is a must-visit, but… good, with some nice vegetarian options
  • Restaurant Tauberquelle – A really fun regional restaurant, with great local options. Kinda touristy… but that’s not a bad thing when you’re a tourist!
  • Manufactum Brot & Butter – Excellent breakfast, but a bit slow… which was a problem, since it meant we very nearly missed our train since paying took so long! Also, the only spot that credit cards had trouble… yeah, great food, but there was a blood price to pay.
  • Wasserfallhütte – This is so European… similar to Zermatt, at the top of a hike by a waterfall there’s a small restaurant serving coffee and cakes, ice cream and souvenirs. Ridiculous, but also kind of awesome.
  • Bäckerhaus Veit – Nice snack after a hike… simple and easy!
  • Ragazzi – Delicious pizza! This place was a fun adventure; took a bit of getting there, and then they were out of pizza… which feels weird, but okay… but then they found some extra dough and were able to make two final pizzas, we got the last two! Ignore all the people who came in afterward, who also got pizza… Hey, you know what? If it’s true, then cool. If it was a gimmick, then also cool!
  • Petra’s – Out in Baden-Baden, near the Friedrichsbad hot springs… delicious Cesar salad, excellent coffee… what more could we want?
  • Cafe König – I was in (or right next to, I guess) the Black Forest. How could I not get Black Forest Cake? Turns out – really hard to find. Which seems strange, but it was later in the day so… maybe that’s normal? I don’t know, but Cafe König had it, and had excellent iced lattes, so I was happy.
  • Poffers – Ohh. Emm. Gee. Getting a seat here was a challenge, and then getting service was an equal epic. The food was glorious, but seriously. Needed a reservation, couldn’t get it in person, had to go online to a quite circuitous reservation system, then wait for 20min AFTER the reservation time, THEN wait 20min for service… seriously, we used google translate on the German menus, figured out what we wanted, and had a solid long chat before the waitress even showed up to offer us English menus. Great food, but holy crap.
  • Taraba
  • Udo Snack




Now, those especially astute readers of mine may have noticed something in the above list that hasn’t really been seen before, except maybe in Iceland and France… I wrote in the plural. That’s not an accident, but a fun extra part from Stuttgart!

You see, dear readers, I wasn’t adventuring alone in Germany! Instead, in a switch up from History, Poland and the United States combined forces and invaded Germany together – my friend Kika came to visit from Warsaw! I picked her up from the airport on Thursday morning, and she flew home on Sunday evening, so I had a buddy to explore and adventure with! Definitely a nice change of pace – Details of our adventures will be their own posts, of course, but the change of pace was very nice… between family visiting in France, and a friend with me in Germany, it was an absolutely excellent way to ease into settling into a more static and social life in Ireland.




I also mentioned that Stuttgart had a lot of murals – I’ll separate them out, here, for simplicity:



Exploring Zermatt

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Thursday, 18-July-2024, through Wednesday, 24-July, 2024


Zermatt was glorious and I loved it.

Simple and to the point. End blog post, we’re done here.



Not really, of course. I mean, there’s food to talk about and show pictures of, exploration of the town itself to describe… all that fun stuff!

We’ll start with the town – an absolutely gorgeous Swiss chalet, overrun with tourists and adventurers. I saw more hiking and mountaineering equipment here than I’ve seen in recent memory… and probably more than anywhere outside of an REI in Portland. I saw watches that cost more than a reasonably-priced used car, and saw the same exact souvenier shot glass priced anywhere from €26 to €85 depending on how elitist the shop was.

Seriously – I considered if there was some way I could buy low and return high, but in the end passed up on the opportunity in favor of more hiking.

The food was lovely, and absolutely excellent – I had one less than optimal sandwich at one point, but everything else was absolutely lovely:

  • Zermama Bistro – My first breakfast in Zermatt, and it was an absolutely lovely buffet.
  • Fuchs – It means “Fox”, you dirty-minded reader. Also, there were like 10 of these places throughout Zermatt. All of them were good bakeries.
  • Grizzley’s bar and bistro – your standard issue American bar and grill. Normal prices for Portland, but smaller portions… which wasn’t a bad thing, since the portion was still more than enough for me
  • Petit Royal – Meh… not a great breakfast, truth be told. Solidly acceptable fuel for my hike, but I wasn’t remotely interested in going back
  • Tufternalp Restaurant – this was halfway up a mountain on a hiking trail. Welcome to Switzerland; if you’re on a hike into the wilderness, there’s probably a small chateau nearby with coffee and cocoa.
  • Ze Seewjinu – Another spot halfway up the mountain (on the other side), in the middle of nowhere. Excellent late lunch, glorious coffee… what more could an adventurer want?
  • GramPi’s – A lovely Italian restaurant. Good spaghetti and meatballs, good wine… nothing standout, but it was decidedly acceptable after a long day of hiking
  • Zermatt Kitchen Brücke – Solid breakfast of eggs benedict and coffee… simple and solid fuel before my adventure of the day
  • Restaurant Pinte – Fondue! Fondue for one, which was surprisingly hard to find! Delicious fondue, excellent coffee, and a glorious warm rest stop on a cool and rainy day.
  • Swiss Chalet – my first exposure to “Rosti”, which is sort of halfway between a Latke and hashbrowns? It was interesting, with good steak and good wine.
  • Restaurant Z’Mutt – Another hiking day, and another restaurant on the side of a mountain. This one was part of the small “town”, made up of five buildings, of Zmutt… definitely a grand coffee stop on a long hike
  • Grill Le Cervin – The fanciest spot I went to in Zermatt, and ironically the cheapest for it’s quality… my full meal was probably €80, with steak and wine and complimentary starter and dessert. Price comparable to similar restaurants in the States, I’d say, but service being far above the norm
  • Edwards – a solid hotel breakfast with a solid latte and solid eggs benedict. Not great, but safe and tasty and filling
  • Ice Buffet – High up, at 9,600ft, was the Ice Buffet. I was woozy, out of it, and thankfully the staff realized that and helped me find something to eat and drink to get my feet back under me.

The fact that almost all the food was great was really appreciated, since Switzerland lived up to its reputation as an expensive country… I’d say it was probably the most expensive country I’ve visited so far, though time will tell what the actual per-day expenditure tallied out to be.

Interestingly, though, it was a sort of “expense by average” – normal breakfasts and dinners were much more expensive than other countries, but high-end meals were actually quite reasonable… about the same price as other European countries, and noticeably less than their United States counterparts.




Ohh… what else about Zermatt?

It was amazing. I adored being able to just walk out my door and start a hike. I adored the tiny little utility vehicles and mini-busses that were the only vehicles allowed in town (from what I could tell), and I appreciated how everyone biked everywhere. The grocery stores were quick and efficient, and there were amazing views literally everywhere I went.

If you have a chance, definitely come visit.

Exploring Cassis

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Saturday, 06-July-2024 through 18-July-2024



I explored Cassis!

Technically this started before any of my previous posts… but I wanted to set the stage before we dove into the play itself. Seems right, you know?


So Cassis.

Small town on the French Riviera. The Cote De Azur, in French. A tourist town, a fishing town, and a sea-side town down by the Mediterranean. An absolutely cute town, with a billion different restaurants and shops and other great places to walk and explore.

Small alleyways with beautiful growing plants. A few friendly cats to say hi to. Limestone streets, worn smooth by countless sandals, with day markets and night markets every so often.

Siestas halfway through the day, to avoid the midday heat, followed by late-evening dinners that last past sundown.

It wasn’t a bad spot. Daniel picked well, when he first proposed the trip back in 2014, and I followed up beautifully when suggesting my Mom and Steve come visiting.



Keeping with Tradition, I kept a list of the various places that I, and we, ate. There’s a lot of them, so bear with me:

  • Le Luminyen – Actually by the University of Luminy, I ate here after my walk up Mt. Pugot. Still, very good and worth visiting for a snack
  • Alcazar – My first meal in Cassis itself. Excellent food, though a bit unexpected… I ordered Fries and Paella… but the “Fries” were actually fried Sardines! Unexpected, but delicious.
  • Le Delphine – A quick and simple brunch, with pastries and fried eggs and a latte. Can’t complain… but I found that eggs aren’t really a breakfast thing in Cassis, unless they’re in a quiche.
  • Midday Express – Excellent hot sandwiches, quick and easy and great for taking before my hikes into Les Calanques
  • La Voûte – Great rissoto, mediocre burgers. Lesson learned here – In France, order French food. Or Italian, if you’re in Cassis. But don’t order American… it’s just not worth it.
  • Bistro’quai – Solid food, though I frankly can’t recall any real details here.
  • Le 8 et demi – Means “8.5” in French, though I’d give them a solid 10. Great pizza, great food, excellent Crepes. We went here at least 3 times, if I remember right.
  • Nomade – Amazing bakery. Seriously, simply glorious croissants, pain au chocolate, everything.
  • Le Petit Oyster Bar – Excellent oysters, glorious mussels, amazing charcuterie boards… what more could you want? Ohh right, great wine! It’s France, of course there’s great wine!
  • La Tarte Tropézienne – Amazing place, went quite a few times to pick up pastries for breakfast and tartes for dessert!
  • La Stazione – Excellent Italian food in the heart of a French town. Good pasta, good wine, good times!